Arôme naturel de Réglisse

Technical data sheet
€10.65
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This aroma is well suited to :

Sweets
Ice creams
Pastry
Dairies
Drinks
See dosageguide

Dosing guide Réglisse

Confectionery
for 1Kg of preparation
1,5 teaspoon
0,5 to 1%
Ice cream
for 1L of preparation
1,5 teaspoon
0,5 to 1%
Patisserie
for 1Kg of preparation
1,5 teaspoon
0,5 to 1%
Yoghurt
for 1L of preparation
1,5 teaspoon
0,5 to 1%

Discover our Arôme naturel de Réglisse

The liquorice flavour is intense and distinctive, with sweet and slightly bitter notes. It offers a unique aromatic complexity, combining earthy and aniseed notes, perfect for bold preparations.


Uses of Natural Licorice Flavouring in Patisserie

Natural Licorice flavour is perfect for enriching your pastries with a distinctive, spicy note. Imagine a gingerbread with liquorice ... Also ideal for cakes. Thanks to its density, the aroma blends perfectly into preparations, ensuring a balanced flavour.


Applications of Licorice flavouring in confectionery

Our Licorice food flavouring is ideal for making tasty confectionery. In pastilles or gummies, this flavour will delight liquorice lovers. To take your search a step further, combine Licorice flavouring with mint or aniseed flavourings. These combinations add freshness and aromatic complexity, perfectly balancing the richness of liquorice.


Adding Licorice Flavour to Ice Cream

The intensity of natural Licorice flavour is well suited to homemade ice creams, which become refined, creamy desserts in its company. Its density of 1.27 and Brix of 58 make it ideal for use in ice creams, ensuring even distribution of flavour.


Uses of Licorice flavouring in yoghurts and dairy products

Add Licorice flavour to a flan, for example, for an original and trendy dessert. The flavour blends easily with milk preparations, guaranteeing a rich, long-lasting flavour.


Using Licorice flavouring in cooking

Licorice flavouring is also an invaluable ingredient for your culinary preparations. With its spicy, gourmet note, it makes a bold accompaniment to poultry. Perfect for original recipes, this flavouring offers a unique and comforting touch. If you want to be even more daring, combine Licorice flavouring with black pepper or fennel, which perfectly complement the spicy notes of liquorice.


Using Licorice Flavouring in Beverages

When it comes to drinks, natural Licorice flavouring is a precious asset. Use it to create artisan black or brown beers or flavoured waters that will remind you of the Antésite of your childhood. The composition of Licorice flavour makes it ideal for use in liquids.


  • Composition

    Water, sugar syrup, acidifier: citric acid, preservative: sodium benzoate

  • Liquid
    Liquid
  • How to use it
    Dilute between 0.5 and 1%.

    For culinary use only.

    Shake the bottle well before each use.

    How to incorporate our Licorice flavoring into your recipes?

    For confectionery and jams

    Add the Licorice flavoring at the end of cooking to preserve its delicate notes. Mix well for even distribution. Add it gradually to adjust the intensity according to your taste preferences.

    For ice cream and sorbets

    Add the licorice flavoring to your cooled base before churning. Mix thoroughly to ensure even distribution. Let stand for a few minutes to allow the flavors to fully develop.

    For pastries and baked goods

    Add the licorice flavoring to your dough or creams at the end of preparation. Mix gently to avoid altering the texture. Adjust the intensity according to the complexity of your recipe.

    For yogurts and dairy products

    Add the licorice flavoring after preparing your milk base. Mix gently for even distribution. Let stand in a cool place so that the flavors blend well before serving.

    For more details on dosages, see our page Dosage instructions

Technical data sheet
Réglisse

Download

This PDF document provides comprehensive data on the composition, organoleptic characteristics, physicochemical specifications, and recommended uses of our Arôme naturel de Réglisse .

You will also find details on allergens, restricted substances, as well as storage and usage advice to ensure the best quality of your finished products. When this aroma is organic, you will find the reference of the organic certification body.

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